LEVANTAMENTO DAS PISCICULTURAS EM GOIÁS E A APLICAÇÃO DO CÓDIGO DE CONDUTA

Abstract

The present dissertation has the aim to do an explanation of the theme sustainability, forward to a chain of the production of fish in the State of Goiás. In the first moment was done a registration of fish farm of Goiás, that during the year of 2006, done a solicitation to “Agência Ambiental” and obtained success according to a legal authorization to the practice of the activity. After that, was verified if there was to the part of undertakers the observation of rules that is in the Plano de Controle Ambiental (Environment Control Plan) – PCA, and as it has been implanted Código de Conduta Sustentável ( Sustainable Conduct Code ) and responsible to Brazilian fish farm in the states in Goiás. The research was developed with a critical approach, showing the discrepancy that there is between the actual model of development of the country propriety in what recommend the legislation. From the observation in documents according to “Agência Ambiental” was observed that into 63 requisition of license in 2006, only 18, undertakers in distinct cities of Goiás, obtained the legal authorization to the production of fish. It was clear that besides the activity in the state finds positive points to the development to the production (as clime, for example), the same comes developing in a simple way, for bureaucracy reasons or for no-interest of some predictors’ in adequate his/her production to the legal legislation. It can be conclude, that even though huge access to information from the predictor’s and noncountable legislation and penalties to the practice of the activity, the undertakers, even though is not completed involved with the sustainability development of production, causing so many problems and some times irreparable as to environment as to social mean, been to the absence of an intense inspection or a continued environment education.